ISGP Podcast: The GMO Show

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Are genetically modified organisms part of the solution for food-insecure populations? “Adopting Genetically Modified Crops Worldwide for Food Security” a paper by Dr. Jennifer Ann Thomson,  Emeritus Professor in the Department of Molecular and Cell Biology at the University of Cape Town, South Africa, was debated at the conference “Food Safety, Security, and Defense: Focus on Food and the Environment,” convened in partnership with Cornell University  October 5-8, 2014 in Ithaca, New York, U.S.

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